We’re Thibault Courtoisier Pâtisserie Verte and we’re a family run business, headed by Cari and Thibault and hindered by Gwen, the little one.
We love entertaining and bringing moments of joy to people’s daily lives; but we’re constantly hearing how our species’ pleasure seeking is wreaking havoc on the environment, animal welfare and our health. So, we’ve decided to shake things up a bit…
Using Thibault’s serious patisserie skills and passion (yep, he’s a winner of Bake Off The Professionals 2020), we’ve designed a whole range of indulgent eco macarons that are cholesterol and cruelty free. From six staple flavours to seasonal specials, we’ve got a macaron for each day of the week and more - we’ve kicked out the guilt and hiked up the thrill!
So sit back, relax, take a bite and let us deal with your conscience - enjoy!
Oh, and they just happen to be vegan and gluten free. Succès…
